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Le Cuisinier Français, c’est l’histoire d’Etienne, un cuisinier baroudeur et amoureux des bons produits qui part à la rencontre de Patrice, un artisan coutelier ingénieux. Ensemble ils créèrent le premier véritable couteau de cuisine pliant. Baptisé l’Esperluète, il est aujourd’hui fabriqué à Thiers, dans le Puy-De-Dôme, ville berceau de l’art de la coutellerie française. Ce couteau est l’alliance parfaite entre la cuisine et le voyage.
983 A Route de la Colline, 73110, La Trinité, France
The service was quick especially for shipping overseas (about two weeks with tariffs). The item came packaged great and the quality of the knife is top notch. I would absolutely buy another one. I wish there was a translate button on tyree website but it's ok I can use a downloaded app for it.
The knife is the talk about in my kitchen! What a fantastic piece of equipment! I was born in a back room of my father’s restaurant in Paris
I have seen knives for over 60 years. This is the best!
Merci
Reply from Le Cuisinier Français
Super ! Cela ne nous étonne pas, vous n'avez pas fini d'impressionner vos amis... Régalez-vous derrière les fourneaux et lors de vos déplacements avec votre Esperluète❤️🔥 Merci pour votre avis et votre confiance !
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