A lot of hazelnuts’ shells in Karl Fazer…
A lot of hazelnuts’ shells in Karl Fazer - chopped hazelnut, 95 gr, lot B061 (02.03.2026, 02:15) You should not kill your clients! At least do not distroy their teeth with low quality products.
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Familjeföretaget Fazer grundades år 1891 när Karl Fazer öppnade sitt första konditori i Helsingfors. I dag erbjuder Fazer-koncernen bageri-, konfektyr-, kex- och spannmålsprodukter, växtbaserade måltider, mjölkfria produkter och on-the-go-mat och -dryc...
Lindhagensgatan 120, 112 51, Stockholm, Sweden
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A lot of hazelnuts’ shells in Karl Fazer - chopped hazelnut, 95 gr, lot B061 (02.03.2026, 02:15) You should not kill your clients! At least do not distroy their teeth with low quality products.
Fazer is a well-known brand in chocolate industry.
Unfortunately, from the health perspective and costumer perspective I can point a few issues that disappointing.
The company don’t give a F-k about costumer’s health issues at all- the sugar content its almost over 50 gr per 100 gr- that is ridiculous.
You will taste a sugar- chocolate its almost no existing.
I have so many questions for people who look for productions and development of products- and would like to ask them- Is it at any point on your work come to you try to make maybe little bit more expensive product but lessen sugar content to 12-18 gr max? so person can feel chocolate and enjoy it. At same time lessen possibility to develop diabetes.
But prices is quite high for that overly sweetened thing they make- 5 euro for 200 gr milky *Bombay* that’s a lot.
So, when you get even pralines in box and get 52 gr sugar for 100 gr and feel just nothing but sugary caramel- I can tell them- Disappointing my dear friends. Very disappointing.
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